Description:

AGRIVENTURE GLYPHO is a highly effective, non-selective, and systemic post-emergent herbicide used to control a wide variety of annual and perennial grasses, broadleaf weeds, and sedges. It works by moving from the leaves down to the root system, completely eradicating the plant.

Technical content: Glyphosate 41% SL

Key Features & Benefits:

• Systemic Action: Absorbed rapidly through the leaves and stems, it translocates down to the root system, ensuring complete eradication of the plant and preventing regrowth.
• Non-Selective Control: Destroys almost all types of actively growing green vegetation, making it ideal for clearing heavily weeded areas.
• No Residual Soil Activity: It breaks down in the soil after application, allowing for safe planting of new crops, pre-sowing, or pre-emergence operations.
• Labor & Cost Effective: Offers a highly efficient alternative to manual weeding, saving time and significantly reducing farm labor costs.

Crops suitability:

• Plantation Crops: Tea and coffee.
• Cash Crops: Cotton, sugarcane, and tobacco.
• Fruits & Orchards: Citrus (lemon, orange), mango, banana, grapes, and pomegranate.
• Vegetables: Tomato, chili, brinjal, and okra.
• Cereals: Rice and wheat.

Commonly used for:

• General Weed Control: Clears annual and perennial weeds in non-cropped areas, fencelines, open fields, and vacant spaces.
• Plantation Crops: Commonly used in tea plantations to suppress invasive grasses and broadleaf weeds without affecting woody crop stems.
• Farm Maintenance: Manages unwanted vegetation along farm bunds, water channels, and orchard rows.
• Site Preparation: Clears existing green vegetation before direct-seeding or planting subsequent crops, as it leaves no harmful residual effect in the soil.

Mode of entry: Systemic

Mode of action:

• Foliar Absorption: The liquid is sprayed on actively growing weeds and is rapidly absorbed through the leaves and green foliage.
• Systemic Translocation: Once inside, it travels downward and throughout the plant's vascular system, moving directly into the root systems and growing points.
• Enzyme Inhibition: By blocking the EPSP synthase enzyme, the plant cannot synthesize vital aromatic amino acids (phenylalanine, tyrosine, and tryptophan).
• Total Plant Death: The lack of these amino acids halts protein synthesis. Treated weeds gradually yellow, wilt, and die completely (including the roots) within 1 to 2 weeks, preventing regrowth.

Mode of application: Foliar spray

Dose: 80 - 150ml in 15-liter water